Saturday, August 29, 2015

UTSA Libraries showcases one of largest Mexican cookbook collections

Mexican cookbook covers

Selections from UTSA Libraries Mexican Cookbook Collection
>> Read a story about the collection on the Fox News Latino website.

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(Dec. 21, 2010) -- Do you like to cook? Better yet, do you like to eat? UTSA Libraries Special Collections recently unveiled a new blog to showcase recipes from its growing Mexican Cookbook Collection. Ranging in date from 1831 to 2010, the collection includes more than 1,050 cookbooks in English and Spanish featuring the cuisine of Mexico, Texas and the Southwest, making it one of the largest and most extensive Mexican cookery collections in the United States.

The blog, La Cocina Historica, celebrates Mexican cuisine and culinary history by posting a recipe from the past every Friday. Posts are accompanied by pictures from the cookbook where the recipe was published, along with some historical context and occasionally may include hands-on posts with library staff in the kitchen.

The core of the UTSA Mexican Cookbook Collection was donated by San Antonio resident Laurie Gruenbeck, who has collected cookbooks during her travels in Texas and Mexico for more than 30 years and continues to build the collection. One of the rarest titles from the collection is Simon Blanquel's 1831 "Novisimo Arte de Cocina," one of the first cookbooks to be published in Mexico. Although international in its coverage, it is one of the earliest cookbooks to recognize the cuisine rooted in Mexico. Blanquel's unique, saffron-spiked Arroz de Leche was the first recipe shared on La Cocina Historica.

A complete listing of titles in the Mexican Cookbook Collection is at the UTSA Libraries online catalog, UCAT. Although the cookbooks are non-circulating, both researchers and aspiring cooks are welcome to make use of the collection in the newly opened Special Collections reading room in the John Peace Library during regular hours or by appointment.

In addition to offering unique special collections, UTSA is the first university in the nation to offer a bookless brick-and-mortar library on a university or college campus. The 80-person capacity Applied Engineering and Technology Building Library, which caters to UTSA College of Sciences and College of Engineering students, is a satellite of the larger John Peace Library.

For more information, call 210-458-5505.

 

 

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UTSA prides itself on giving students a well-rounded education. Combining a top-tier academic program with opportunities for personal growth prepares students to compete in a global economy. And that's not all. They learn to be informed and engaged citizens as well. At the heart of that academic program is an award-winning core curriculum.

For four consecutive years, UTSA has received an A-rating from the American Council of Trustees and Alumni for the caliber of its core curriculum. According to ACTA, UTSA requires its students to take six of the seven courses deemed "crucial" to a well-rounded education: composition, literature, U.S. government or history, economics, mathematics and science. Only a handful of other institutions in the U.S. are giving students these tools, which are needed to succeed in careers and the community.

Did you know? UTSA is one of only three Texas institutions and 23 in the United States to receive the highest rating for its core curriculum in the 2014-2015 edition of the ACTA's "What Will They Learn?" report.

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