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Public service announcement: Summer food service program to be offered at UTSA

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(May 31, 2011)--The San Antonio Prefreshman Engineering Program (PREP), headquartered at The University of Texas at San Antonio, announces the sponsorship of the Summer Food Service Program from June 13 to July 27.

Income eligibility will be based on family size and income using the Standards for Determining Free and Reduced-Price Eligibility, provided by the United States Department of Agriculture.

Meals for the eligible public will be provided at the following times and locations:

Sites

Meal Service

Time

Location

UTSA Downtown Campus

Lunch

Monday-Thursday
11:50 a.m.-12:50 p.m.;
Friday, June 24, July 1
11:50 a.m.-12:50 p.m.

Frio Street Building commons

St. Mary’s University

Lunch

Monday-Thursday
12:30-1:20 p.m.;
Friday, July 8
12:30-1:20 p.m.

University Center cafeteria

Meals will be provided at the sites listed. In accordance with federal law and USDA policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age or disability. USDA is an equal opportunity provider and employer.

To file a complaint of discrimination, write immediately to:

USDA
Director, Office of Civil Rights
1400 Independence Ave., SW
Washington, D.C. 20250-9410

800-795-3272 or 202-720-6382 (TTY)

 

 

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