(April 19, 2012) -- There will be a test of the UTSA Emergency Notification System (ENS) at 3 p.m., Wednesday, April 25. Registered users of the system will receive a text message and a corresponding email. The test is part of ongoing procedures to ensure and enhance UTSA emergency communications.
The test monitors the university's ability to communicate with students, faculty and staff who registered for the UTSA Emergency Notification System on the ASAP online information system.
System users who opted for a voice message in lieu of a text message will receive an automated phone call. Those registered for the service should note whether they receive a message or not during the test; if not, contact Emergency Management.
The ENS is the primary means to relay emergency information within the UTSA community. If an emergency occurs, a message would contain important instructions regarding safety measures and protective actions.
>> To register to receive emergency notifications or to update information, log on to the ASAP system, select the personal information tab, then select the "UTSA Emergency Notification System link". Verify or modify your information, click on the update button and registration is complete.
Connect with the UTSA Police Department on Facebook and Twitter. Utilizing these resources can help ensure you are prepared when seconds count. For more information, contact the UTSA Office of Emergency Management at 210-458-6851.
As part of the International Cooking Series, the experts in the UTSA Demo Kitchen will show you how to make this stuffed bread Latin dish. Register for this cooking demo here.
Recreation Wellness Center Demo Kitchen, Main Campus
UTSA's annual sustainability festival, showcases the university’s and the City of San Antonio’s progress on researching and developing sustainable solutions to improve the quality life for future generations.
H-E-B University Center Ballroom (HUC 1.104), Main Campus
The institute will feature a performance from Eva Ybarra, the “Queen of the Accordion.” Manuel Medrano will premiere a documentary on Ybarra’s career. Two people receive free admission with a voucher available here.
Institute of Texan Cultures, Hemisfair Campus
Get involved and register to vote. Click on the link to find out the locations on the Main and Downtown Campuses.
Multiple locations on the Main and Downtown Campuses
Learn about products and services available for studying, working, and making it to graduation! Speak directly to OIT managers, provide feedback on UTSA tech, and have your voice heard! Lunch and OIT gear provided. RSVP at: www.utsa.edu/oit/sic.
University Center, Denman Ballroom (2.01.28), Main Campus
Come meet the candidates looking to take home the crown as Mr. and Ms. UTSA 2017-2018. This is your opportunity to hear the candidates platform and learn how they plan to represent and transform UTSA.
University Center, Retama Auditorium (UC 2.02.02), Main Campus
UTSA's Friends of Shakespeare hosts this annual performance seried by Actors from the London Stage, Sept. 27, 29 and 30 at 7:30 p.m.
Arts Building, Recital Hall (ARTS 2.03.02), Main Campus
The Monks of Drepung Loseling Monastery will prepare a mandala sand painting on the main exhibit floor and offer various lectures and activities.
UTSA Institute of Texan Cultures, Hemisfair Campus
The University of Texas at San Antonio is dedicated to the advancement of knowledge through research and discovery, teaching and learning, community engagement and public service. As an institution of access and excellence, UTSA embraces multicultural traditions and serves as a center for intellectual and creative resources as well as a catalyst for socioeconomic development and the commercialization of intellectual property - for Texas, the nation and the world.
To be a premier public research university, providing access to educational excellence and preparing citizen leaders for the global environment.
We encourage an environment of dialogue and discovery, where integrity, excellence, inclusiveness, respect, collaboration and innovation are fostered.